The Morning Movement
Sweet Spice Coffee Bag
Sweet Spice Coffee Bag
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*roasted to order and shipped within 1-3 business days of the date purchased
*orders outside the USA may take longer
300 Grams
Type: Arabica
Variety: Obata
Processing: Washed
Roast: Medium
Farm: Finca Los Cerros, Costa Rica
Growing Altitude: 5,250' elevation
Tasting Notes: Cardamom, Molasses, Tangerine
This coffee is produced in the picturesque hills of San Carlos de Tarrazú, just a stone's throw from San Marcos and not far from the vibrant San José Costa Rica 🇨🇷
The passionate team at Finca Los Cerros, led by Saul Abarca, nurtures every bean to bring you a rich flavor and heritage coffee.
With a commitment to sustainability and social responsibility, this coffee is processed in harmony with nature, ensuring each cup is filled with taste and care for our planet. The result? A delightful symphony of Cardamom, Molasses, and Tangerine notes in every sip. 🍊
Shipping
Shipping
*Orders placed now are estimated to ship from Stowe, VT in 1-3 business days
*Orders outside the USA may take longer
Dimensions
Dimensions
3.5" wide x 11" tall
How to prepare
How to prepare
Starting Brew Ratio
- 1 part coffee to 15 parts of water (Apply this ratio to whatever brew method you use. Adjust ratio to taste).
- Choose the appropiate grind size for your brewing method & grind just before brewing.
- Heat quality filtered or spring water to 200 F.
- For cold brew: use 4 oz of coarsely ground coffee per quart of water.
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We bought this coffee directly from a farm with a handshake. Before roasting, every single bean is hand selected by our team to ensure only the best quality beans end up in this bag.
Then we formulate a roast profile to accentuate the coffee and roast in micro batches, 4-5 pounds at a time.
After one last hand selection to remove imperfect beans, we bag up the coffee by hand and ship it from our little roastery to you.