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The Morning Movement

Chocolate Surge coffee bag

Chocolate Surge coffee bag

Regular price $18.00 USD
Regular price Sale price $18.00 USD
Sale Sold out
Tax included. Shipping calculated at checkout.

*orders placed now are estimated to ship from Stowe, VT, in 1-3 business days

*orders outside the USA may take longer

300 grams


Variety: Catuai

Roast: Dark

Farm: Los Azahares, Palmira, Panama 

Growing Altitude: 4800' Elevation

Tasting Notes: Burnt Caramel, Golden Grapefruit, Baker's Chocolate

Enrique Restrepo is the producer of this fantastic bean. His finca, Los Azahares, located in Palmira, Panama, manages today a mix of a variety of citrus, tree tomatoes, bananas, and other tropical fruit trees. These trees have a symbiotic relationship with the coffee plants, providing balanced exposure to sun and shade and replenishing nutrients in the soil.

Grown at 4,800 feet, this natural process Catuai has some serious chocolatey vibes. Think creamy Baker's Chocolate, a cheeky hint of Golden Grapefruit, and a cozy taste of burnt caramel all over your taste buds on your first sip. 🍫 🤤

If you are a dark roast or an espresso lover, this coffee is for you. 😃


*Orders placed now are estimated to ship from Boston, MA in 1-3 business days

*Orders outside the USA may take longer


3.5" wide x 11" tall

How to prepare

Starting Brew Ratio

- 1 part coffee to 15 parts of water (Apply this ratio to whatever brew method you use. Adjust ratio to taste).

- Choose the appropiate grind size for your brewing method & grind just before brewing.

- Heat quality filtered or spring water to 200 F.

- For cold brew: use 4 oz of coarsely ground coffee per quart of water.

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  • We bought this coffee directly from a farm with a handshake. Before roasting, every single bean is hand selected by our team to ensure only the best quality beans end up in this bag.

    Then we formulate a roast profile to accentuate the coffee and roast in micro batches, 4-5 pounds at a time.

    After one last hand selection to remove imperfect beans, we bag up the coffee by hand and ship it from our little roastery to you.